Page 1 Page 2 Page 3 Page 4 Page 5 Page 6 Page 7 Page 8 Page 9 Page 10 Page 11 Page 12 Page 13 Page 14 Page 15 Page 16 Page 17 Page 18 Page 19 Page 20 Page 21 Page 22 Page 23 Page 24 Page 25 Page 26 Page 27 Page 28 Page 29 Page 30 Page 31 Page 32 Page 33 Page 34 Page 35OF MARRIOTT’S CONTRACTED SUPPLIERS* HAVE A SUSTAINABILITY POLICY 84% PROGRESS MADE WITH NORTH AMERICAN VENDORS 2014 FURNITURE, FIXTURES AND EQUIPMENT SPENDING** WITH SUPPLIERS COMMITTED TO SUSTAINABILITY 62% 51% CHEMICAL REDUCTION 59% REDUCING, REUSING AND RECYCLING PACKAGING 47% CONSERVATION *Based on Avendra’s North American contracts. **Includes managed and franchised properties. GOALS/TARGETS We work with our global procurement groups, including our North American partner, Avendra® , to establish our sustainability goals, including: ■ Striving to ensure that 100 percent of our North American suppliers will have sustainability policies established by the end of 2016. ■ Identifying 10 product categories and championing improved sustainability in these categories by the end of 2016. ■ Working with key strategic suppliers to improve the sustainability practices of their companies, as well as the sustainability of products that they provide to Marriott. ■ Continuing to work with MindClick and our Furniture, Fixtures and Equipment (FF&E) suppliers to measure and encourage more sustainable practices and products. ■ Removing injected molded foam products, beginning with cups, from our hotels. ■ Continuing to increase the sourcing of more sustainable seafood for our restaurants and banquets worldwide. ■ Working with our suppliers to improve their animal welfare efforts. This includes directing our suppliers to: Use only cage-free eggs and liquid egg products for any Marriott egg specifications by 2015* . Discontinue the use of gestation confinement crates in their production processes for any Marriott pork specifications by 2018. Source down and feather products from suppliers that verify that products come from humane sources and are third-party certified. *Please see next page for an update on our progress. Marriott International works with its supply chain to help develop innovative products and programs that deliver superior performance while meeting our sustainability goals. We collaborate with suppliers to conserve energy, reduce water use, increase waste diversion and incorporate more sustainable materials. 2015 UPDATE ON RESPONSIBLE SOURCING PLASTIC BOTTLES RECYCLED BY CINTAS®* INTO UNIFORMS PURCHASED BY MARRIOTT 2014 2,690,169 2013 2,278,991 2012 2,008,642 *Figures include global managed and franchised properties.